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Pros:
The chef is amazing what talent and you can shop while you wait
Cons:
The chairs aren't the most comfy but you wont ntice once you are eating
The tapis menu and county wines are fantastic. I have never seen such dedication to suporting the comunity. This is the place to eat.
The entertainment value of the open kitchen is interesting. Michelle Boulay will be a force to be recond with in the culinary world
