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Sauces & dressings used had no body, little flavour & texture of food (pasta related items) overdone, Oct 18, 2009
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Reviewer: jasontwo_1 from Brantford Ontario
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jasontwo_1
saw things this way
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Value For Money
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(3) |
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Atmosphere
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(3) |
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Food Quality
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(2) |
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Service
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(2) |
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Pros:
Very friendly staff, door person on duty greeting customers, nice backgroud music
Cons:
Somewhat cozy atmosphere, jazzy but no pizzaz--bland. No creativity to appearance of tables at all.
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My guest had a caesar salad as an app.; dressing very bland and thin, didn't detect bacon bits at all. As a main dish, baked manacotti stuffed with 'ground' chicken with a blend of too much spices. There were two of them in a lasagna dish covered with cheese. Poor presentation as well.
My dish was fettucini alfredo. Noodles 'way' overcooked; some of the noodles were even stuck together which I put on the side of my plate. Again the sauce was too thin, bland tasting and no body/richness.Home made bread was brought to the table with a 'spicy' tomato sauce for dipping, a nice gesture to start the meal anyways.Service was not the greatest. The writer of this review would not return to this establishment.
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