|
|
|
(Review ID: 371)
|
|
3 of
4 people found the following review helpful:
|
| |
|
|
Sauces & dressings used had no body, little flavour & texture of food (pasta related items) overdone, Oct 18, 2009
|
|
Reviewer: jasontwo_1 from Brantford Ontario
|
|
|
|
jasontwo_1
saw things this way
|
|
|
Value For Money
|
|
(3) |
|
Atmosphere
|
|
(3) |
|
Food Quality
|
|
(2) |
|
Service
|
|
(2) |
|
|
Pros:
Very friendly staff, door person on duty greeting customers, nice backgroud music
Cons:
Somewhat cozy atmosphere, jazzy but no pizzaz--bland. No creativity to appearance of tables at all.
|
|
My guest had a caesar salad as an app.; dressing very bland and thin, didn't detect bacon bits at all. As a main dish, baked manacotti stuffed with 'ground' chicken with a blend of too much spices. There were two of them in a lasagna dish covered with cheese. Poor presentation as well.
My dish was fettucini alfredo. Noodles 'way' overcooked; some of the noodles were even stuck together which I put on the side of my plate. Again the sauce was too thin, bland tasting and no body/richness.Home made bread was brought to the table with a 'spicy' tomato sauce for dipping, a nice gesture to start the meal anyways.Service was not the greatest. The writer of this review would not return to this establishment.
|
|
|
|
|
